Daily Specials

Tuesday March 28, 2023

Split Pea Soup with applewood bacon 7.5

Arancini/rice balls stuffed with mozzarella cheese/crisp fried/served with marinara sauce 12.5

Salad Special/field greens/asparagus/hard boiled egg/crispy prosciutto/mustard chive dressing 12.5

Add: Sliced Chicken Breast 18.50

(3) Jumbo Prawns 24.

5 oz Grilled Salmon 25.50

Wild King Salmon Fillet from British Columbia/on a cedar plank/herbs/EVOO/basted with lemon vinaigrette/served with pasta 31.

Pan-seared Rainbow Trout/topped with toasted almonds/citrus butter sauce/served with angel hair aglio e olio 29.

“Easy to Eat Chicken alla Cacciatora/mushrooms/vegetables/tomatoes/natural gravy/served with mashed potatoes 27.

Pan-roasted Cornish Game Hen “al Mattone/cooked under a brick/EVOO/lemon/fresh herbs/served with mashed potatoes 26.

Coda alla Vaccinara/slow simmered Oxtails Romany Style/natural sauce/served with firm polenta 28.

Angus Petite Hanger Steak /on the grill/red wine demi glaze/gorgonzola melt/served with mashed potatoes and vegetables 30.

Risotto with leeks/porcini mushrooms/cliced chicken breast/topped with manchego cheese and truffle oil 28.

Ravioli filled with crab and shrimp/artichoke cream sauce/topped with tomato-basil fresca and fresh chives 31.

Dessert Specials

Warm Bumbleberry Cobbler/ served warm with vanilla bean gelato 9.

Budino/ warm bread pudding/ Italian pantone/ raisins/ whiskey sauce/served with vanilla gelato 8.5

Cannoli alla Siciliana/ crisp pastry tube filled with sweetened ricotta cheese/ chocolate/pistachios 7.

Warm Gooey Toffee Butter Cake/ chocolate and caramel sauces/served with vanilla gelato 9.

Bananas Foster/warm-butter rum/brown sugar glaze/vanilla gelato 9.

Tiramisu/espresso dipped lady fingers/layered with mascarpone cheese/flavored with cocoa 9.